Chicken and potato adobo soup
Chicken and potato adobo soup

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken and potato adobo soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chicken and potato adobo soup is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Chicken and potato adobo soup is something which I have loved my entire life.

This chicken adobo with potatoes is a tagalog version of adobo and it's saucy unlike the other adobo recipes I've already posted that has very little sauce. Chicken Adobo is easy on prep yet big on flavor. Braised in vinegar, soy sauce, and garlic, this Filipino stew with savory sauce is hearty and delicious.

To begin with this particular recipe, we have to prepare a few components. You can have chicken and potato adobo soup using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and potato adobo soup:
  1. Make ready 1.75 boneless skinless chicken thighs cleaned trimmed and cubed
  2. Get Small white onion minced
  3. Prepare Small red bell fine diced
  4. Take 2 jalepeno minced
  5. Make ready 2 medium to large poblanos diced
  6. Take 6 small garlic cloves minced
  7. Make ready 32 oz chicken stock
  8. Make ready 28 oz can crushed tomatoes
  9. Take Bunch cilantro chopped
  10. Prepare 2 limes
  11. Make ready Cumin
  12. Prepare Smoked paprika
  13. Make ready Thyme
  14. Take 1 pound mini gold potatoes washed and halved
  15. Prepare Cup diced carrots
  16. Take Small can chipotle peppers in adobo sauce(seeds removed and finely minced)

We ended up having my in-laws over for dinner, but my mother in law ended up doing most of the cooking. I can't complain, though, because everything she brought was delicious and I by the end of. Adobo is a simple and hearty Filipino dish. In this version, chicken is marinated in vinegar and soy sauce, then slowly cooked with garlic and spices.

Instructions to make Chicken and potato adobo soup:
  1. Prep all ingredients first
  2. After the chicken is prepped season it with kosher salt and smoked paprika, add evo and sear in the Dutch oven and set aside
  3. Add carrots, onion, bell pepper and jalapeño and cook until soft, about 10 minutes
  4. Add garlic, cumin and thyme with a couple pinches of salt and cook for another 5 minutes until fragrant
  5. Add poblano and cook for a couple minutes
  6. Add the stock, crushed tomatoes, 1/3 cup cilantro, chipotle peppers with the adobo, chicken and potatoes and bring to a boil, reduce heat and simmer covered for about 30
  7. After 30 minutes check for seasoning and the squeeze in the juice of 1 lime and cover again for 15 to 20 or until potatoes are done
  8. Serve with more cilantro and some lime wedges

Pour annatto mixture over chicken and add reserved marinade. Bring to a simmer, cover, and cook until chicken is. Chicken Adobo - crazy delicious Filipino Chicken Adobo recipe made in one pot. Chicken Abodo is a perfect dinner for the entire family. Chicken Adobo is a Filipino chickenrecipe that is well loved by many people.

So that is going to wrap this up with this exceptional food chicken and potato adobo soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!