Chicken and Garlic Stir-fry with Black Pepper
Chicken and Garlic Stir-fry with Black Pepper

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken and garlic stir-fry with black pepper. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Garlic Stir-fry with Black Pepper is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Chicken and Garlic Stir-fry with Black Pepper is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken and garlic stir-fry with black pepper using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken and Garlic Stir-fry with Black Pepper:
  1. Take 1 large piece Chicken thigh meat
  2. Make ready 2 large cloves Garlic
  3. Get 1 tsp Black peppercorn
  4. Take 3 Red chilli peppers
  5. Make ready 1 tbsp Cake flour
  6. Prepare 1 tbsp Katakuriko
  7. Get 1 tbsp Fish sauce
  8. Make ready 1/2 tsp Sugar
Instructions to make Chicken and Garlic Stir-fry with Black Pepper:
  1. Finley chop the garlic, break the chilli peppers in half and remove the seeds, and roughly grind the black pepper.
  2. Combine the fish sauce and the sugar.
  3. Slice the chicken into large pieces, lightly season with salt and pepper, and sprinkle on the cake flour and katakuriko. Fry it until browned in a generous amount of vegetable oil, and remove from the pan.
  4. Wipe the frying pan, add a generous amount of vegetable oil, and fry the ingredients from Step 1 on low heat until fragrant.
  5. Add the chicken and turn the heat to high. It's done when the sauce from Step 2 is evenly blended. This time, I fried it with asparagus which I had in my fridge. You can add colourful vegetables if you have them.
  6. ■ I ate a squid version at a restaurant in Yokohama. ■ I was surprised at its delicious spiciness. When I saw the photograph, I remembered that the restaurant had used white pepper.

So that is going to wrap this up with this special food chicken and garlic stir-fry with black pepper recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!