Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Tomato soup is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Tomato soup is something that I’ve loved my entire life.
Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. You wouldn't think that three ingredients — butter, onion, and tomato — can come together to make such a velvety and delicious tomato soup, but let me tell you.
To get started with this recipe, we must prepare a few components. You can have tomato soup using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tomato soup:
- Get 6 medium fresh tomato
- Get 400 gr canned tomatoes
- Take 1 stalk celery
- Prepare 1 carrot
- Make ready 1 large onion
- Prepare 2 cloves garlic
- Get Handful fresh mint / basil
- Take 2 vegetable stock cubes
- Make ready 3 tbs sugar
- Get 2 tbs vinegar
- Prepare 1 tsp red/black pepper
- Make ready Olive oil
Find recipes for creamy tomato soup, roasted tomato soup, and more! Quick and creamy tomato soup with pesto. You can spice this up with hot sauce or chile oil if you like it hot. This is my best tomato soup recipe with a simple but delicious twist which starts by roasting tomato and garlic for seriously intense flavour!
Steps to make Tomato soup:
- Ingredients
- Peel off onion, garlic and carrot. slice them. Cut the celery too. Heat a pan over medium heat and add some olive oil. Then, add chopped vegetables and fry them for about 10 minutes. Set aside.
- Pour some water in a pot. Bring it to boil. Add fresh tomatoes and let it to cook for 10 minutes. Then drain and rinse it under tap water. Now you can easily peeled tomatoes off and cut them into half. Set aside.
- Pour 800 ml water into a pot. Bring it to a boil. Add vegetable stocks. Stir until stocks are dissolved. Then, add canned tomatoes, fresh tomatoes, all spices, oil, vinegar, mints and fried vegetables. Allow to cook on a medium heat for 15 minutes. Once your soup is cooked, blend it in a food processor or blender.
- All above mentioned spices, 2tbsp oil, vinegar, mints and fried vegetables. Allow to cook on a low heat for 30 minutes. Once your soup is cooked, puree it in a food processor or blender.
This tomato soup recipe is ultra creamy, but not full of cream—watch this short recipe video to see how. Old-fashioned tomato soup is the ultimate comfort food. Garnish with crunchy, delicious Basic Croutons. Needless to say, great tomato soup cries out for a perfect grilled cheese sandwich. Tomato soup is a healthy, low-calorie comfort food.
So that’s going to wrap this up with this exceptional food tomato soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
