Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, coconut cassava/muhogo wa nazi. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Coconut Cassava/Muhogo wa nazi is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Coconut Cassava/Muhogo wa nazi is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook coconut cassava/muhogo wa nazi using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Cassava/Muhogo wa nazi:
- Take 5 pcs or more of cassava
- Get 3 cups coconut milk
- Get 1 onion finely chopped
- Prepare 1 tomato grated
- Make ready Chillies split or whole(optional)
- Prepare 1 cup coconut cream
- Prepare Salt
- Take Tumeric en half tspn currypowder
- Prepare Original oldstyle rcp calls for no spices at all
Instructions to make Coconut Cassava/Muhogo wa nazi:
- Peel cassava and cut in chunks.Put in a pan.
- Put the onion,tomato,chillies and prefered spices.I used tumeric
- Add coconut milk and boil till soft.
- Then add salt when its soft.
- Finally add the heavy coconut cream.cook it down for a while.
- Remember this is an old rcp of boiling everything together no fryin at all.
So that’s going to wrap this up for this exceptional food coconut cassava/muhogo wa nazi recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
