Pork Wrapped Green Beans for Bento
Pork Wrapped Green Beans for Bento

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pork wrapped green beans for bento. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pork Wrapped Green Beans for Bento is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Pork Wrapped Green Beans for Bento is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pork wrapped green beans for bento using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pork Wrapped Green Beans for Bento:
  1. Take 1 pack Green beans
  2. Prepare 300 grams Thinly sliced pork
  3. Make ready 1 tbsp ★Sake
  4. Prepare 3 tbsp ★Soy sauce
  5. Make ready 2 tbsp ★Mirin
  6. Take 1 tbsp ★Sugar
  7. Get 1 White sesame seeds
Steps to make Pork Wrapped Green Beans for Bento:
  1. Boil the green beans. Cut the pork slices in half.
  2. Spread out the pork on a cutting board and place the green beans on top. Roll them up. Once rolled, pan-fry in oil in the frying pan.
  3. Flavor with the ★ ingredients. Sprinkle with white sesame seeds.
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So that is going to wrap this up with this exceptional food pork wrapped green beans for bento recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!