Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, oatmeal and coconut cookies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Oatmeal and Coconut Cookies is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Oatmeal and Coconut Cookies is something which I’ve loved my entire life. They are nice and they look wonderful.
These Chewy Coconut Oatmeal Cookies are always a hit, full of flavor and easy to make! There will be plenty of crispy and chewy coconut flour oatmeal cookies for you to share or perhaps to keep. Take oatmeal cookies and add crispy rice cereal and coconut using this recipe.
To get started with this particular recipe, we must first prepare a few components. You can have oatmeal and coconut cookies using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Oatmeal and Coconut Cookies:
- Take 70 grams ☆ Oatmeal
- Take 30 grams ☆Cake flour
- Get 30 grams ☆Sugar
- Prepare 1 pinch ☆Salt
- Take 2 tbsp Canola oil
- Get 2 tbsp Water
- Make ready 30 grams Dried and shredded coconut
- Take 20 grams Dried fruits (Raisins, prunes, figs etc.)
Categories: Oatmeal Cookie Cookie Oatmeal Recipes Coconut Recipes Fruit Low Sodium. Sweet Cookie Salad with Homemade Cookies and Mandarins. Chewy Oatmeal Coconut Cookies recipe-a thin, soft chewy cookie with the great taste of coconut! The photo was unedited, a little dark, taken with my phone, definitely not a "good" photo.
Steps to make Oatmeal and Coconut Cookies:
- Grind the oatmeal in a blender. Cut the dry fruits to the size of raisins.
- Mix the dry ingredients marked with ☆.
- Add oil to the mixture from Step 2. Rub together and then mix.
- Add water, and when it's no longer floury, add coconut and dried fruit and combine together.
- It will be crumbly and difficult to hold together, but press firmly with your fingers and shape into 1 cm rounds.
- Bake in a 320F/160C oven for around 30 minutes.
You'd never guess that these thick, soft and chewy coconut oil oatmeal chocolate chip cookies are butter-free! These cookies were one of my favorite sweets to make (with dairy-free chocolate, of course) because not only were they made with coconut oil, but they were packed with oats, brown. Soft, chewy, and flavorful coconut oatmeal cookies are a fun twist on traditional oatmeal chocolate chip cookies. This version adds in flaked coconut! Dark brown sugar gives these cookies an incredible depth of flavor.
So that is going to wrap it up for this special food oatmeal and coconut cookies recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
