Whole Wheat Coconut cookies
Whole Wheat Coconut cookies

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, whole wheat coconut cookies. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Whole Wheat Coconut cookies is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Whole Wheat Coconut cookies is something which I’ve loved my entire life.

Who doesn't like some crunchy crisp cookies! What better if they are made up of whole wheat! Here we share a simple recipe to bake some delicious and handy.

To begin with this particular recipe, we have to prepare a few components. You can cook whole wheat coconut cookies using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat Coconut cookies:
  1. Get 1 cup whole wheat atta
  2. Get 1/2 cup grounded sugar
  3. Take 1/4 cup desiccated coconut
  4. Prepare 1/2 cup butter
  5. Get 1 teaspoon vanilla essence
  6. Make ready 1/4 teaspoon salt
  7. Prepare 2 tablespoons milk
  8. Make ready 1 pinch Baking soda
  9. Get 1/2 tsp baking powder

A healthy cookie recipe topped with a natural, dye-free strawberry icing. In all seriousness, I've been playing around with this recipe for a few weeks now. First goal was to make a whole grain sugar cookie. These Whole Wheat Coconut Cookies are an absolute delight and best of all, eggless.

Instructions to make Whole Wheat Coconut cookies:
  1. Mix butter and sugar. Whisk till it become soft and fluffy.
  2. Add flour, vanilla essence, baking soda, baking powder and salt. Combine well.
  3. Make soft and smooth dough by adding little milk at a time.
  4. Make small balls and give them desired shape for cookie.
  5. Bake then in oven at 180 or in cooker for 15 mins or till it start to turn golden from sides.
  6. Let them cool on a wire rack and store in an air tight container.

Whole Wheat Coconut Oil Chocolate Chip Oatmeal Cookies. Sometimes when trendy ingredients (coconut oil, quinoa and Greek yogurt come to mind immediately) appear in recipes, our automatic reflex is to scream "super food, here I come, baby. Does whole wheat flour make cookies taste different? But I don't think that that's a bad thing. Whole wheat flour will give your cookies a more "earthy" flavor.

So that’s going to wrap it up with this special food whole wheat coconut cookies recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!