Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, veg manchurian (gravy). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Veg Manchurian (Gravy) is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Veg Manchurian (Gravy) is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have veg manchurian (gravy) using 24 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Veg Manchurian (Gravy):
- Get For Manchurian:
- Take 1/2 cup grated carrots
- Prepare 1/2 cup finely chopped cabbage
- Make ready 2 onions grated
- Prepare 2 tbsp all purpose flour
- Get 2 tbsp corn flour
- Get 1/2 tsp black pepper powder
- Make ready to taste Salt
- Prepare Oil for frying
- Take For Sauce/ gravy :
- Make ready 1 tbsp oil
- Make ready 2 spring onion whites finely chopped (spare greens for garnish)
- Make ready 1 tbsp finely chopped garlic
- Make ready 1 tbsp finely chopped ginger
- Get 1/2 tbsp soy sauce
- Get 1 tbsp tomato ketchup
- Get 2 tbsp red chilli sauce
- Get 1 tsp vinegar
- Prepare 1/2 tsp black pepper powder
- Take 1/4 tsp sugar
- Take to taste Salt
- Make ready For cornflour slurry
- Get 1 tbsp corn flour
- Make ready 2 tbsp water
Instructions to make Veg Manchurian (Gravy):
- Mix all ingredients of Manchurian, mix well. As we starts mixing, veggies leave water as they are pressed. Then with a greased palm, prepare small balls.
- Deep fry it in medium flame till it becomes golden brown and crisp. Then remove it in a tissue lined plate.
- Now mix all sauces in one bowl. Prepare cornflour slurry by adding water in cornflour and keep aside.
- Heat oil, add spring onion whites, garlic and ginger and stir fry it till onions become translucent.
- Then add mixed sauces and mix well. Also add about one cup of water and let it boil.
- Then stir and add cornflour slurry and stir continuously to avoid formation of lumps. Keep stirring and cook on a slow flame till the sauce thickens and we can see the glaze in it.
- Lastly add black pepper powder and sugar and salt to taste.
- Finally add Manchurians and add vinegar and mix gently.
- Turn off the heat and garnish with spring onion greens.
- Serve hot with fried rice or any rice of your choice.
So that’s going to wrap it up with this special food veg manchurian (gravy) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
