Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ~* baked pepper jackin' pork chops *~. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
~* Baked Pepper Jackin' Pork Chops *~ is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. ~* Baked Pepper Jackin' Pork Chops *~ is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ~* baked pepper jackin' pork chops *~ using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make ~* Baked Pepper Jackin' Pork Chops *~:
- Make ready 2 Pork Chops
- Prepare 2 slice Pepper Jack Cheese
- Get 10 Saltine Crackers (Crushed finely)
- Prepare 1 1/2 cup Pamesan Cheese
- Take 2 tbsp Cream Cheese
- Get 2 tbsp Butter
- Get 1 cup grated parmesan cheese
- Get 1 1/2 cup cream cheese
- Prepare 1 tbsp paprika
Instructions to make ~* Baked Pepper Jackin' Pork Chops *~:
- Take your thawed pork chop pieces and paint them with cream cheese. Sprinkle with salt & pepper and season salt.
- Put together crushed saltines, parmesan cheese and set aside.
- Cover your "cream-cheesed" chops with your crumb mix. Set them in a pre-foiled pan then cover each piece with a slice of spicey pepper jack cheese. Pour 2 tbsp of melted butter over chops. Cook in your oven at 375°F for 25 minutes. Use a meat thermometer for thicker cuts to be sure it's cooked all the way through!
So that is going to wrap this up with this special food ~* baked pepper jackin' pork chops *~ recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
