Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bottle gourd sabji. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Lauki sabzi is a very tasty Indian curry based vegetable recipe prepared with bottle gourd and a mix of spices. It is very easy to make as well as healthy. Indian Village Style Gourd Recipe by our Grandmother. villfood.
Bottle gourd sabji is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Bottle gourd sabji is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have bottle gourd sabji using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bottle gourd sabji:
- Make ready 1 bottle gourd
- Get 3 tsp chana dal soaked
- Take 1 onion
- Get 1 tomato
- Prepare 2 green chillies
- Make ready 5 curry leaves
- Take 1 tsp Chilli powder
- Prepare 1 tsp dhanai jeera powder
- Prepare 1 tsp garam masala
- Get 1 tsp turmeric powder
- Get to taste Salt
- Prepare 1 tsp jagarry
- Prepare 3 tsp Oil
- Take 1 tsp Mustard seeds
- Take 1 tsp Cumin seeds
- Get 1 tsp amchoor powder
- Take 2 tsp coriander leaves finely chopped
Lauki Sabzi, Dudhi Sabzi or bottlegourd curry is easy dry curry made with bottle Lauki (Duhi) Sabzi Recipe. Bottle gourd cooked with easy ingredients to make this delicious. healthy version of bottle gourd sabji. healthy version of bottle gourd sabji. Make tardka in oil of mustard seeds, cumin and. Lauki Sabzi Recipe is an easy, delicious healthy Indian recipe served as a side dish.
Instructions to make Bottle gourd sabji:
- Wash, peel and chop the veggies.
- Heat oil in kadai add mustard seeds, jeera, chillies, curry leaves, saute then add onions turmeric powder and cook for a while.
- Then add soaked chana dal and add dhaniya jeera powder, chilli powder, garam masala and mix all together.
- Then add chopped bottle gourd and cook for a while add water and cover cook till soft.
- Add salt, jagarry, amchoor powder and mix well, top with coriander leaves and serve with chapati and rice.
This recipe tastes great along with Phulkas. Lauki sabzi recipe - home style dry vegetable made from bottle gourd. This is made with very minimal spices still it tastes delicious. There are some vegetables that never make it to our favourites' list. Most gourds, especially the bitter gourd for obvious reasons, and also the bottle gourd for.
So that is going to wrap it up for this exceptional food bottle gourd sabji recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
