Loaded Potato Casserole
Loaded Potato Casserole

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, loaded potato casserole. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Loaded Potato Casserole is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Loaded Potato Casserole is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook loaded potato casserole using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Loaded Potato Casserole:
  1. Make ready 8 red potatoes depending on size
  2. Take 3 cups shredded sharp cheese
  3. Get 1 cup mild cheddar cheese
  4. Make ready 16 Oz mayonnaise
  5. Get 16 Oz sour cream
  6. Get 3 tbsp salt
  7. Get 1 tsp parsley flakes
  8. Get 1 tsp cilantro leaves
  9. Get 1 tsp minced garlic
  10. Get pack bacon (11 slices)
  11. Take 1/2 of a big white onion
Instructions to make Loaded Potato Casserole:
  1. Boil potatoes until you can stick a fork in it. Add your salt.
  2. Meanwhile fry your bacon. I fried half crispy and the other half semi/crispy.
  3. While bacon is frying. Mix your mayonnaise, sour cream, cilantro, and parsley in a fairly large bowl.
  4. When bacon is done pour all but a little bit of the grease out. Add your onions and minced garlic. Saute them to almost burnt.
  5. Put your boiler of potatoes in the sink with running cold water to cool potatoes off.
  6. Once potatoes are cooled cube them and put them in the large bowl also and fold them in.
  7. Add your sautéed onions to bowl and fold them in.
  8. Dice the bacon. Put more than half of the bacon in the bowl and fold them in.
  9. Mix both cheese together, mild and sharp.
  10. Spray a pan with non stick cooking spray and put a layer of potatoes on the bottom then a layer of cheese then repeat the process again. Then put the rest of the bacon on top.
  11. Put it in the oven uncovered at 350° for 1 hour.

So that is going to wrap it up for this exceptional food loaded potato casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!