Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tamarind chutney. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Tamarind Chutney is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Tamarind Chutney is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook tamarind chutney using 3 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tamarind Chutney:
- Prepare 1 cup Tamarind water
- Take 1/2 tsp salt and pepper powder
- Take 1/2 cup Jaggery
Instructions to make Tamarind Chutney:
- In a pan add Tamarind water.
- Boil it.
- Now add Jaggery. Mix well.
- Add salt and pepper powder.
- Boil it till it becomes thicker.
- Cool at room temperature
- Serve with pakoda's or snacks.
So that’s going to wrap this up for this exceptional food tamarind chutney recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
