Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, a low calorie snack: adzuki bean and okara mochi cakes. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have a low calorie snack: adzuki bean and okara mochi cakes using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes:
- Get 50 grams Fresh okara
- Get 25 grams Katakuriko
- Make ready 40 grams Water
- Prepare 30 grams Canned cooked adzuki beans (sweetened)
Instructions to make A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes:
- Mix together all the ingredients except for the adzuki. Once well-mixed, mix in the adzuki. (If you dissolve the katakuriko into the water beforehand, it will be easier to mix.)
- Divide into 8 portions and shape into discs. Arrange on a plate. (Make each piece about 1 cm thick.)
- Wrap the dish with plastic wrap and heat in the microwave for 1 and 1/2 minutes to finish. If they're not firm enough, continue heating for 15 seconds at a time, while keeping an eye on them.
- This are the adzuki beans I used.
So that is going to wrap this up for this special food a low calorie snack: adzuki bean and okara mochi cakes recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
