Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, mom's somen salad. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Mom's Somen Salad is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Mom's Somen Salad is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have mom's somen salad using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mom's Somen Salad:
- Take Salad
- Get 1 lb somen noodles, boiled
- Prepare 1 head ice berg lettuce, shredded
- Take 1/2 lb boiled ham (from deli) shredded
- Prepare 1/2 lb char siu pork (find in asian market, or make @ home) shredded
- Get 2 eggs, thin sheets, shredded or scrambled
- Take 1 red/white kamaboko, shred into thin matchstick pieces
- Make ready 3 green onions, slice
- Prepare 2 chicken breasts, cooked and shredded
- Get Salad Dressing
- Make ready 2 tbsp sesame seeds, crushed
- Prepare 4 tbsp sugar
- Make ready 2 tsp salt
- Prepare 6 tbsp vegtable oil
- Prepare 2 tbsp sesame oil
- Get 6 tbsp vinegar
- Prepare 4 tbsp soy sauce (shoyu)
Instructions to make Mom's Somen Salad:
- Lay boiled somen in a 9×13 casserole.
- garnish with remaining ingredients.
- Combine salad dressing ingredients and stir until sugar dissolves.
- Evenly distribute dressing over salad.
- cover and chill well.
- Happy New Year!!
So that is going to wrap it up for this exceptional food mom's somen salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
