Royal bottle gourd halwa
Royal bottle gourd halwa

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, royal bottle gourd halwa. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This humble Bottle Gourd Pudding or Lauki Halwa is a sweet delicacy made in every Indian home especially during winters. It is prepared with grated bottle gourd (Lauki or Doodhi), milk, sugar, khoya and flavored with delicate cardamom powder and garnished with rich and royal dry fruits of. Lauki ka halwa - Simple Indian Sweet Recipe made with bottle gourd, sugar, ghee and milk.

Royal bottle gourd halwa is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Royal bottle gourd halwa is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have royal bottle gourd halwa using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Royal bottle gourd halwa:
  1. Prepare 250 gm grated bottle gourd
  2. Get handful cashew nuts
  3. Make ready 3 tsp pumpkin seeds
  4. Get 1 tsp Raisin (black)
  5. Make ready 1/2 tsp Cardamom powder
  6. Take 1 cup sugar
  7. Get 6 tsp ghee
  8. Take 1 cup milk

This delicious and simple halwa is popular in North India. Lauki halwa is packed with all the nutrition of lauki and tastes absolutely divine. Just a few ingredients are needed for this dessert: lauki, milk and sugar. Lauki halwa is a classic dessert that is simple and delicious!

Steps to make Royal bottle gourd halwa:
  1. Remove the seeds & grate bottle gourd - Place the tawa and heat it on low flame
  2. Add - 1 tsp cashew nuts - 2 tsp pumpkin seeds - 1 tsp resins deep fry & take in a bowl
  3. Add 250 grams grated bottle gourd & fry - until colour changes
  4. Add - 1 cup sugar mix until it dissolves - 1 cup milk stir until it becomes cloggy
  5. Add previously fried dry fruits - Cardamom powder as required

Lauki is also known as dodhi, ghia, bottle gourd, or opo squash. [PDF Download] Extraction and Preservation of Bottle Gourd Juice: Bottle gourd Juice Blanching. Bottle Gourd Barfi Recipe - Lauki Ki Barfi - लौकी की बर्फी - Learn Bottle Gourd Sweet Dish. Bottle Gourd Halwa Recipe, Ghia Lauki Meetha , How To Make Bottle Gourd Halwa Recipe. Doodhi halwa or lauki ka halwa is a dessert. The Bottle gourd is green smooth skin along with a white inner flesh.

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