Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, jasmine rice chicken and asparagus. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jasmine Rice Chicken and Asparagus is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Jasmine Rice Chicken and Asparagus is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have jasmine rice chicken and asparagus using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jasmine Rice Chicken and Asparagus:
- Make ready 3 cups cooked jasmine rice
- Take 4-6 boneless chicken breast
- Get 1-2 clumps fresh asparagus
- Take 3 cans cream of chicken soup
- Get 2 cans milk
- Make ready to taste Garlic salt
- Take to taste Pepper
Instructions to make Jasmine Rice Chicken and Asparagus:
- Cook the rice, then lightly spray large casserole dish with pam spray. Place the rice in the dish. Turn oven on to 385.
- In a large bowl put the 3 cans soup, use 1 empty can to measure 2 cans milk whisk till smooth pour over rice and mix till all rice is covered.
- Add the garlic Salt and pepper to rice layer. Add the chicken Nestle down into rice, and last add the asparagus on top. Put in oven for 1 hour. Keep checking to make sure it doesnt get too brown. If you would like you can cover with foil.
So that is going to wrap this up for this special food jasmine rice chicken and asparagus recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
