Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, red yam potato cream soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Red Yam Potato Cream Soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Red Yam Potato Cream Soup is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have red yam potato cream soup using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Red Yam Potato Cream Soup:
- Take 2 onions
- Take 1 Red Yam potato
- Prepare 1 Potato
- Get 1 Big carrot
- Make ready 2 Red Chillies
- Get 3 tbsp oil (corn, sunflower or olive)
- Prepare 2 tsp coriander seeds
- Make ready 1 Spring of dill on top
- Take 300 g. Condensed chicken broth (Campbell's or any)
- Get 250 g. Water
Instructions to make Red Yam Potato Cream Soup:
- Dice onions, potatoes, carrot, Chillies.
- Add coriander seeds, oil, mix all the ingridients.
- Pour condensed chicken broth and water.
- Mix again and leave in a slow cooker for 1 hour (slow cooking mode)
- In 1hr. Pour your soup into mixer and mix hard while it is hot. Serve on a plate with a spring of dill on top.
So that’s going to wrap this up for this special food red yam potato cream soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
