Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, translucent momo. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Translucent MoMo is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Translucent MoMo is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook translucent momo using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Translucent MoMo:
- Make ready 1/2 cup wheat starch
- Make ready 1/2 cup potato starch
- Prepare 2 tbsp tapioca flour
- Prepare 1/2 tsp salt
- Take 1 cup hot water
- Make ready Stuffing ingredients
- Prepare 1 cup crumbled eggs
- Make ready 1/2 cup chopped green onions
- Take 1/2 cup grated carrots
- Take 1 tbsp chopped garlic
- Prepare 1 tbsp chopped chillys
- Make ready 1 tbsp ginger
- Make ready 2 tbsp butter
- Make ready To taste salt
- Prepare 1 tbsp soya sauce
Steps to make Translucent MoMo:
- Mix all the dry ingredients with salt
- Add hot water and knead it with spatula.
- Cover it with plate and keep for 5 minutes.
- After 5 minutes knead the dough for 3-4 minutes.
- Mix all the stuffing ingredients
- Onec again knead the dough and divided in to small balls. Roll the ball like small puri. Put some stuffing in the middle and close it.
- Shape it like this using both hands.
- Make all the momos and steam for 12- 15 minutes.
- Translucent momos are ready.
So that’s going to wrap it up for this special food translucent momo recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
