Bicol Express
Bicol Express

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bicol express. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bicol Express is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Bicol Express is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook bicol express using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Bicol Express:
  1. Prepare 1 kilograms pork
  2. Make ready 15 pcs. large roasted eggplant
  3. Take bagoong alamang/shrimp paste according to your taste
  4. Get 2 whole pure coconut cream
  5. Get 10 pcs. finger chili
  6. Get 5 pcs. chili labuyo
  7. Take ginger
  8. Make ready 1 head onion
  9. Make ready 1 head garlic
  10. Prepare to taste pepper
  11. Make ready cooking oil
Instructions to make Bicol Express:
  1. Warm up the oil in a pan and sauté the pork until it changes color, and remove from pan and set aside. In the same Pan Saute bagoong until it changes color and also remove from the Pan and set aside. Then stir-fry the ginger, then the onion, garlic and peppers. Sauté well. Put the cooked pork and stir into the ingredient. Sauté well. Pour the pure coconut milk and boil. Mix the cooked bagoong, and stir well.
  2. Then add the roast eggplant, and mix. Taste if the flavor blend, seasoned bagoong again if necessary. and seasoned pepper. Continue cooking until the oil from pure coconut milk. then serve.

So that is going to wrap this up with this exceptional food bicol express recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!