Atta Coconut Cookies
Atta Coconut Cookies

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, atta coconut cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Atta Coconut Cookies is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Atta Coconut Cookies is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook atta coconut cookies using 9 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Atta Coconut Cookies:
  1. Get 1.5 cup whole wheat flour
  2. Get 3/4 cup freshly grated coconut
  3. Prepare 1/2 cup granulated sugar
  4. Prepare 1/2 cup milk
  5. Get 1 egg
  6. Get 1/2 tsp baking powder
  7. Make ready 1/2 tsp vanilla essence
  8. Take 8 almonds (slitted into half to get 16 pieces)
  9. Get As needed melted butter to grease
Steps to make Atta Coconut Cookies:
  1. Mix whole wheat flour, sugar and baking powder together and keep aside.
  2. In a large mixing bowl, beat egg with milk and vanilla essence until properly blended.
  3. Now, add grated coconut with the blended egg and blend again.
  4. Add the dry mixture to the blended egg-coconut and mix properly. The mixture will be tight and thick, but don’t worry, it has to be like this. Let the mixture rest for 2-3 minutes.
  5. Spread baking paper on a baking tray and grease with melted butter.
  6. Take 1 tbsp of mixture at a time and adjust it to a round shape. Place it on the baking tray and press with your figures.
  7. While placing them on the baking tray, keep them atleast 2-3 centimeters apart.
  8. Place 1 piece of almond on the top of each cookie.
  9. Unless your oven is a huge one, there is a chance that you won’t be able to bake everything at one go. Bake them in different batches.
  10. Preheat the oven in convection mode on 180 °C for 7-10 minutes.
  11. Place the baking tray in the centre of the oven and bake for 30 minutes on 160 ºC. Remove the tray from the oven and let it cool down for 2-3 minutes.
  12. Remove the cookies and place them on the wire rack. Place again on the centre of your oven and bake for another 10 minutes on 150 ºC. The baking time may vary from oven to oven. Ready your oven instructions properly.
  13. Once you have a golden brownish colour on the outer surface, the cookies are done.
  14. Repeat the same process to bake all the batches.
  15. Once they are done, remove the cookies from the oven and let them cool down completely to the room temperature.
  16. Your Atta Coconut Cookies are ready now.

So that’s going to wrap this up for this exceptional food atta coconut cookies recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!