Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, avacado -creamy pudding. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Avacado -Creamy Pudding is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Avacado -Creamy Pudding is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook avacado -creamy pudding using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Avacado -Creamy Pudding:
- Make ready 2 cups milk milk dairy ; 1cups maid
- Prepare 2 Nos Eggs
- Get 2 tbsps cornflour ) Custard powder (
- Prepare 6 tbsps sugar orange juice ; Avacado 2 Nos ; -1/2 cups ;clove-powdered-4nos
- Get 6 nos cashew nuts chocolate sauce -, or boost powder -2 tbsps.
Instructions to make Avacado -Creamy Pudding:
- Dissolve the cornflour in half cup of cold milk.Add the eggs.Beat the eggs softly adding more milk. Add milk maid and 4 tbsps of sugar. Now Boil the entire mixture, stirring continuously and in medium heat untill the mixture becomes thick and soft. Cool the creamy mixture and pour the entire contents to a glass dish,after spreading some chocolate sauce, or a few spoons of boost as the bottom layer of the pudding. Refrigerate till the pudding starts solidifying.
- Cut the avacado to 2 halves.Scoop out the entire mass after removing the seed.Mix it with half cup of orange juice, and 2 tbsps of sugar(or more if required) and the powdered form of cloves. Finely Blend the mixture and dress over the creamy pudding. Cut a few cashew nuts to small chips and mix with the avacado dressings. Continue to refrigerate.Decorate with cashews and plums or cherries.
So that is going to wrap it up for this special food avacado -creamy pudding recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!