Rose Rolls.
Rose Rolls.

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, rose rolls.. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Rose Rolls. is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Rose Rolls. is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook rose rolls. using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Rose Rolls.:
  1. Get dough
  2. Prepare 2 cup flour
  3. Get 2 tsp instant yeast
  4. Get 3 tbsp vegetable oil
  5. Get 2 tsp salt
  6. Get 1 water ( about 1 cup or less)
  7. Make ready filling
  8. Make ready 1 medium tomato ( cubed)
  9. Get 1/2 cucumber ( cut into small cubes )
  10. Get 1/2 capsicum (small cubed)
  11. Prepare 1/2 cup lettuce leaves (shredded into thin strips)
  12. Make ready 1 1/2 cup shredded chicken
  13. Prepare 1 salt to taste
  14. Get 1 tsp ginger-garlic paste.
  15. Take 5 tbsp mayonnaise
Steps to make Rose Rolls.:
  1. Pre-heat oven at 200C
  2. Mix flour, salt, yeast, oil in a large bowl until crumbly.
  3. Add water and mix well unti dough becomes soft and keep it aside (preferably in a hot place) and let it rise.
  4. For the filling: put chicken, salt and the ginger garlic paste in a pan, and let it simmer on low heat til chicken is thoroughly cooked and tender.
  5. After chicken is ready, leave it to cool completely.
  6. Add all the veggies into the chicken pan and add the mayonnaise. Mix it well with your hands til u get a creamy yummy mixture.
  7. After the dough is risen, make small balls. Then flatten one ball with a rolling pin on a floured surface, make 4 small slits opposite each other, add 1 tablespoon of the chicken mixture in the centre, then bring together the slit sides, was inspired by the pic attached.
  8. Glaze the rose rolls with a little egg white and bake for about 15 minutes.

So that’s going to wrap it up with this exceptional food rose rolls. recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!