Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cassava pancakes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cassava Pancakes is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Cassava Pancakes is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have cassava pancakes using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cassava Pancakes:
- Get 150 g cassava flour
- Take 100 g Attamark flour
- Take 100 g wheat flour
- Get 4 eggs
- Take 500 ml milk
- Prepare 50 g sugar
- Take 10 g salt
- Prepare Olive oil
Steps to make Cassava Pancakes:
- Sieve your flour and mix in a bowl add your sugar and salt and mix well.
- Make a well in the middle. Add your milk in bits and keep mixing till all flour is soaked.
- Beat your four eggs and mix well. Make sure your batter is not too thin.
- Heat your pan and add a teaspoon of olive oil. Pour your batter and roll your pan to make a smooth thickness. Add your mustard seed on one side and let pancake cook on the other side.
- Cook your pancake on both sides and set aside.
- Enjoy breakfast. If too many carry some to work as snack.
So that’s going to wrap it up with this exceptional food cassava pancakes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
