Fried Cassava
Fried Cassava

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fried cassava. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fried Cassava is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Fried Cassava is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fried cassava using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Cassava:
  1. Take 7 cassavas
  2. Prepare Oil for frying
  3. Get Salt
Steps to make Fried Cassava:
  1. Peel the cassava and chop to pieces
  2. Wash well and boil with salt till cooked.
  3. Heat oil to the maximum and dip the cassava let it fry till golden brown.
  4. Serve with tea.

So that’s going to wrap this up with this special food fried cassava recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!