Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pork ginataan. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pork Ginataan is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Pork Ginataan is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pork ginataan using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pork Ginataan:
- Make ready Pork belly (adobo cut)
- Make ready Onion
- Take Garlic
- Get Ginger
- Take Black pepper
- Take Fish sauce
- Take Spinach
- Prepare Coconut milk
- Take Coconut cream
Steps to make Pork Ginataan:
- Heat oil in a pan and saute onion, minced garlic and ginger (cut into thin strips)
- Cut the pork belly into bite size then add to the pan. Cook until meat turns light brown
- Add coconut milk and coconut cream and let it simmer
- Add black pepper and 3 tbsp of fish sauce. Let mixture simmer until meat becomes tender. Add water if needed.
- Add the spinach. Let the mixture stay in low heat for another 10mins
So that’s going to wrap this up with this exceptional food pork ginataan recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
