Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicy chicken feet adobo. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy Chicken Feet Adobo is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Spicy Chicken Feet Adobo is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook spicy chicken feet adobo using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Spicy Chicken Feet Adobo:
- Take 1 lb chicken feet (cleaned)
- Take 1/2 cup soy sauce
- Prepare 2 tbsp vinegar
- Get 1 tbsp oyster sauce
- Make ready 1/2 tsp whole peppercorn
- Prepare 3 pcs dried Thai chili
- Prepare 1 tsp salt
- Take 1 tbsp sugar
- Get 3-4 pcs dried bay leaves
- Prepare 5 cloves garlic (crushed)
- Get 18 tbsp cooking oil
- Take 1 1/2 cups water
Instructions to make Spicy Chicken Feet Adobo:
- Heat cooking pot and pour-in 16 tablespoons of cooking oil.
- Fry the chicken feet until color turns light brown. Set aside.
- On a clean pot, heat 2 tablespoons of cooking oil.
- Saute garlic and dried chili.
- Put-in the fried chicken feet, soy sauce, and water. Let boil.
- Add the dried bay leaves, whole peppercorn, oyster sauce, salt, and sugar. Stir and simmer until chicken feet becomes tender.Note: add water as necessary.
- Add vinegar and stir. Cook for 5 minutes more.
- Turn-off heat, and then transfer to a serving plate.
- Serve, share and enjoy !!
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