Cream Of Broccoli And Stilton Soup
Cream Of Broccoli And Stilton Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cream of broccoli and stilton soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cream Of Broccoli And Stilton Soup is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Cream Of Broccoli And Stilton Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have cream of broccoli and stilton soup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cream Of Broccoli And Stilton Soup:
  1. Take 2 head Broccoli
  2. Take 1 liter Boiled water
  3. Make ready 2 Vegetable oxo cubes
  4. Take 1 pinch Mixed herbs
  5. Make ready 1 clove Garlic
  6. Prepare 6 Chopped spring onions
  7. Make ready 1 Red chilli
  8. Get 75 grams Stilton cheese
  9. Prepare 50 ml Single cream
Steps to make Cream Of Broccoli And Stilton Soup:
  1. Finely chop the spring onions, garlic and chilli and place in a large pan with a dash of olive oil. Heat and soften for 2 minutes, don't let the garlic burn.
  2. Take off heat. Add the stock cubes to the water and stir. Chop the broccoli and add to the pan with the vegetable stock and the mixed hers, with a good pinch of salt and pepper.
  3. Bring to a boil, then lower and simmer for 10 to15 min until the broccoli is softened. Take off heat.
  4. Blend to a fine soup with a hand held blender. Crumble in the Stilton and return to the heat, stirring gently until the Stilton has melted in. Take off the heat, stir in the cream and serve with crusty bread.

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