Pierogies with Sauteed Peppers and Onions
Pierogies with Sauteed Peppers and Onions

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pierogies with sauteed peppers and onions. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pierogies with Sauteed Peppers and Onions is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Pierogies with Sauteed Peppers and Onions is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook pierogies with sauteed peppers and onions using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pierogies with Sauteed Peppers and Onions:
  1. Make ready 12 Pierogies, any flavor I used four cheese and potato
  2. Make ready 1 tbsp butter
  3. Get 2 poblano peppers, seeded and sliced
  4. Get 1 large onion, sliced
  5. Make ready 6 button mushrooms, sliced
  6. Take 4 clove garlic, minced
  7. Take 1/2 tsp cajun seasoning
  8. Take 1/2 pepper and salt to taste
  9. Make ready 1/4 cup parmesan cheese
  10. Prepare 2 cup chicken broth
  11. Make ready 2 cup beef broth
  12. Get 2 tbsp heavy cream
Steps to make Pierogies with Sauteed Peppers and Onions:
  1. In a large saucepan heat broths and cream to a boil, add pierogies cover reduce heat to low and cook 5 minutes, turn heat off and let sit in hot broth while preparing vegetables.
  2. In a skillet heat butter add mushrooms cook for a few minutes then add onion, pepper, garlic and seasonings cook all until tender, if it gets dry add a bit of broth from pierogie pot.
  3. Remove pierogies from broth and add to cooked vegetables gently mix, add cheese and serve.

So that is going to wrap this up for this special food pierogies with sauteed peppers and onions recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!