German Fried Potatoes (Easy)
German Fried Potatoes (Easy)

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, german fried potatoes (easy). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

German Fried Potatoes (Easy) is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. German Fried Potatoes (Easy) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have german fried potatoes (easy) using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make German Fried Potatoes (Easy):
  1. Get 3 lbs Red Creamer Potatoes
  2. Get 1 Apple
  3. Take 1 Med. Sweet Onion
  4. Make ready 4 Slices Bacon
  5. Get Caraway Seed
  6. Get Salt and Pepper
Instructions to make German Fried Potatoes (Easy):
  1. Slice potatoes, 1/4 inch or less. Halve onion and then thinly slice each half. Core apple and slice into 3/8 inch wedges. Chop bacon into small pieces.
  2. Place potatoes in bowl, cover with plastic wrap and microwave for 9 minutes. While potatoes in microwave, cook bacon in large cast iron skillet.
  3. Put cooked potatoes in skillet with bacon and toss to coat with bacon fat. Add Caraway, salt, and pepper to taste.
  4. Add apples and onions, reduce heat. Turn mixture infrequently until potatoes are brown, onions are carmalized and apples are soft.
  5. Ready to serve!
  6. Ready to eat!

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