Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken stuffed bell peppers. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken stuffed bell peppers is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Chicken stuffed bell peppers is something which I have loved my whole life. They’re nice and they look wonderful.
Chicken Parm-Stuffed Bell Peppers. featured in Crowd-Pleasing Potluck Recipes. Arrange the bell peppers, cut-side up, on the greased baking sheet. Spoon half of the marinara sauce into the peppers.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken stuffed bell peppers using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken stuffed bell peppers:
- Get 4 medium red pepper, cut in half, seeds removed
- Make ready 2 tsp Olive oil
- Prepare 1 medium onion, chopped
- Make ready 2 cloves garlic, finely chopped
- Get 4 chicken breasts, cut into small cubes
- Take 1 tsp chilli powder
- Make ready 1 tsp cumin
- Take 1/4 tsp Himalayan salt
- Take 1/4 tsp ground pepper
- Get 1 cup no sugar added tomato sauce
- Get 2 cups cooked brown rice
- Get 1 cup chickpeas, canned, drained
- Take 1 cup frozen corn kernels
- Take 5 tbsp fresh cilantro, or lemon thyme (for garnish)
- Make ready 1 tbsp lime juice
- Take 1 cup shredded sharp cheddar cheese
These Chicken Stuffed Bell Peppers make dinner look easy and clean up a breeze. Here are our favorite stuffed bell pepper recipes for an easy, healthy meal. From ground beef or turkey to vegetarian stuffed peppers, if that's more your Orange bell peppers are stuffed with a mixture of ground turkey, onion, tomatoes, rice, and cheese. Make it an appetizer with mini bell peppers to.
Steps to make Chicken stuffed bell peppers:
- Preheat oven 375°F. Place bell pepper in a glass dish, spray with olive oil and cook for 25 minutes
- Cook brown rice according to package
- In a large skillet, add olive oil, onions, garlic and cook for 5 minutes
- Add chicken, cumin, chilli powder, salt, pepper. Cook, stir frequently, for 5 minutes or until chicken is no longer pink.
- Add tomato sauce, beans, corn, lime juice, fresh herbs and rice. Reduce heat to med-low and cook another 3-5 minutes.
- Scoop chicken mixture into bell peppers, evenly. Add cheese, cover with foil and bake another 15-20 minutes. Remove foil, bake another 3 minutes. Or broil.
- Serve and sprinkle with fresh herbs !
Update the classic stuffed bell pepper recipe with a tangy chicken, couscous, and goat cheese salad, instead of the traditional ground beef and rice. Broiling the peppers before filling brings out their sweet and smoky flavor and keeps them from ending up either soggy or undercooked. Chicken Parmesan Stuffed Peppers are a low carb dream come true! All the flavor of our favorite Italian dinner without all the guilt! I'm a big fan of easy dinners and these healthy stuffed peppers totally fit the bill.
So that is going to wrap it up with this special food chicken stuffed bell peppers recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!