Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, oatmeal biscuits. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Oatmeal Biscuits is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Oatmeal Biscuits is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook oatmeal biscuits using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Biscuits:
- Make ready 340 g porridge oats
- Get 255 g butter
- Get 3/4 tbsp golden maple syrup
- Take 1 tsp vanilla essence
- Prepare 170 g castor sugar
Steps to make Oatmeal Biscuits:
- Preheat the oven to 180º
- Melt the butter, add the golden syrup and vanilla essence and mix
- Stir in the castor sugar and oatmeal
- Spread into a swiss roll tin and bake for 23 minutes, cut while still warm!
So that’s going to wrap it up for this special food oatmeal biscuits recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
