Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spaghetti carbonara. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spaghetti Carbonara is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Spaghetti Carbonara is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook spaghetti carbonara using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Carbonara:
- Get 100 g Pancetta (I used bacon)
- Get 50 g Parmesan cheese
- Take 2 eggs
- Prepare 160 g spaghetti
- Get Butter for frying
- Make ready Salt & pepper to season
Instructions to make Spaghetti Carbonara:
- Gather ingredients
- Cut the bacon into small pieces
- Grate the Parmesan cheese
- Beat the egg and add salt and pepper. Mix in the grated cheese.
- Boil the water, add the spaghetti and cook until al dente
- Whilst the pasta is cooking, fry the bacon in butter until crispy
- When the pasta is cooked, drain and add to the fried bacon but keep some of the pasta water
- Take off the heat. Quickly add the eggs and cheese mix. Using tongs lift the spaghetti to mix it in - don’t stir hard or it will scramble the egg!
- Add some pasta water to loosen the mixture
- Serve and add extra cheese on top
So that’s going to wrap it up for this exceptional food spaghetti carbonara recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
