Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, grilled chimichurri potatoes. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Grilled Chimichurri Potatoes is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Grilled Chimichurri Potatoes is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have grilled chimichurri potatoes using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Chimichurri Potatoes:
- Get 2 pounds baby red potatoes, cut in half and boiled until tender
- Get In chicken broth
- Prepare 1/2 cup chimichurri sauce, I used my recipe in my profile
- Take 3 tablespoons melted butter
Instructions to make Grilled Chimichurri Potatoes:
- Combine chimihurri sauce and butter in a large bowl, add hot potatoes and gently coat potatoes. Cover and marinate at least 30 mins or refrigerate for up to 2 days
- Tread on skewers and gri;; over direct heat until browned
So that’s going to wrap it up with this exceptional food grilled chimichurri potatoes recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
