Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bottle gourd spicy curry. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bottleguard Peanut Curry - दुधी भोपळ्याची शेंगदाणे लावून पातळ भाजी is very tasty & spicy sabji perfect for lunch or dinner. This bottle gourd recipe is a. #bottlegourdcurrry Hi all my YouTube channel viewers you all are doing well. Plz subscribe to my channel and press the bell.
Bottle gourd spicy curry is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Bottle gourd spicy curry is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook bottle gourd spicy curry using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bottle gourd spicy curry:
- Get 250 gm bottle gourd finely chopped
- Get 1 onion finely chopped
- Get 1/2 tablespoon turmeric powder
- Prepare to taste salt
- Prepare 2 tsp Cooking oil
- Take For seasoning
- Get 1 tablespoon Mustard seeds
- Get 2 tsp Curry leaves
- Make ready For masala
- Prepare 5 tablespoon fried peanut (remove skin)
- Take 4 garlic flakes (peeled)
- Make ready 8 red chilli
Also known as Lauki in Hindi (India's national language) and Doodhi in Gujarati. These useful spices can be used to cook so many different meals! Yaminis Vegan Spicy Bottle Gourd Curry. Add bottle gourd and stir well so that the onion-ginger-garlic-oil mix covers it well.
Steps to make Bottle gourd spicy curry:
- Take a pan add oil once get heat seasoning it with mustard then add onion,chopped bottle gourd with turmeric powder and salt, stir well and close with a lid to cook (keep it in a sim manner)
- After five minutes it becomes soft and water comes out of the vegetables also absorbed
- Once cooked add the coarse powder to it and fry for few minutes
- After five minutes masala coates well with vegetables and ready to serve
Add a pinch of salt and cover the pan with a lid. A very fragrant bottle gourd curry bursting with flavour from aromatic spices, tomatoes and herbs. Sweet potato added to the curry gravy makes a creamy base with a hint of sweetness. This vegan curry is also oil-free. While a common vegetable in Africa and Asia, bottle gourd is not all that.
So that’s going to wrap this up with this special food bottle gourd spicy curry recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
