Veggie Ramen Noodles
Veggie Ramen Noodles

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, veggie ramen noodles. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Veggie Ramen Noodles is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Veggie Ramen Noodles is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have veggie ramen noodles using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Veggie Ramen Noodles:
  1. Prepare 1 package Nongshim Shin Ramyun Noodles (Korean) or instant noodles of your choice
  2. Make ready 3 cups water
  3. Get 1 egg
  4. Prepare 1/2 package enoki mushrooms
  5. Prepare 2 heads baby bok choy, washed, separated
  6. Make ready 1 bunch cilantro/coriander, washed, roughly chopped
Instructions to make Veggie Ramen Noodles:
  1. Pour water into a small pot. Bring to a boil.
  2. Toss in bok choy and cook for a minute and a half.
  3. Remove bok choy and place on a plate.
  4. Using chopsticks or a fork, swirl boiling water vigorously, then crack in the egg (I don't like runny poached eggs so I usually cook it for about 2 minutes before adding the ramen).
  5. Add ramen and cook for 2 minutes.
  6. Add enoki mushrooms, packaged flavoring and dried vegetable to the ramen. Cook for another minute or so.
  7. Using tongs, remove noodles and place in a large bowl. Then add bok choy, egg, mushrooms and chopped cilantro.
  8. Pour broth over noodles and enjoy immediately!

So that is going to wrap it up for this special food veggie ramen noodles recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!