Buttered Sirloin Steak with Chimichurri Sauce
Buttered Sirloin Steak with Chimichurri Sauce

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, buttered sirloin steak with chimichurri sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Buttered Sirloin Steak with Chimichurri Sauce is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Buttered Sirloin Steak with Chimichurri Sauce is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook buttered sirloin steak with chimichurri sauce using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Buttered Sirloin Steak with Chimichurri Sauce:
  1. Make ready 1-1/2 pound sirloin steak 1-1/2 thick
  2. Get 1/2 teaspoon kosher salt
  3. Make ready 1/2 teaspoon fresh ground black pepper
  4. Get 1/2 stick butter
  5. Take 4 tablespoon chimichurri sauce see my recipe
Steps to make Buttered Sirloin Steak with Chimichurri Sauce:
  1. Get a skillet or pan hot and sear the steaks
  2. Turn as needed about every 3-4 minutes
  3. Add butter after fourth turn.
  4. Cook till your desired doneness let rest 5 minutes
  5. Add chimichurri sauce atop the steak
  6. Serve I hope you enjoy!

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