Ham and cheese potato soup
Ham and cheese potato soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, ham and cheese potato soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Reviews for: Photos of Ham, Potato, and Cheese Soup. You saved Ham, Potato, and Cheese Soup to your Favorites. Combine potatoes, celery, carrots, onion, ham, and water/broth in stockpot and bring to boil.

Ham and cheese potato soup is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Ham and cheese potato soup is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have ham and cheese potato soup using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Ham and cheese potato soup:
  1. Take 6 peeled and diced russet potatoes
  2. Make ready 1 diced onion
  3. Make ready 2 cup diced cooked ham
  4. Take 2 cup shredded Velveeta
  5. Make ready salt,pepper, cayenne,celery seed, sage and thyme
  6. Get 1 tbsp seasoning salt
  7. Get 3 tbsp flour
  8. Get 2 tbsp butter
  9. Prepare 3 cup milk
  10. Get 1 can cream of mushroom
  11. Get 1 can cream of celery
  12. Make ready 2 chicken boulion cubes

We tend to have leftover ham after holidays like Christmas and I wanted to try another Potato Soup recipe, but thought I'd try one that had ham in it, hoping it would be just as good as our old potato soup recipe. This thick and chunky potato soup is made with the addition of ham. It's a hearty soup and very quick and easy to prepare and cook. The recipe is easily doubled for a crowd or tailgating event.

Steps to make Ham and cheese potato soup:
  1. Salt and boil potatoes for about 10 minutes
  2. Sautee the onion and crisp the ham
  4. Drain potatoes reserving about 2 cups of the cooking water(I usually add 2 chicken boulion cubes for extra flavor)
  6. In the stockpot combine butter and flour to make a rue.
  7. Add milk water and seasonings and bring to boil stirring constantly then reduce to simmer
  8. Add in ham n onions the cheese and the cream of celery and mushrooms and mix well
  11. Add the cooked potatoes back and season to taste. Let simmer about 30-40 minutes and ENJOY

Soup season has arrived and I am always looking for new and delicious soups that my family will Pour the cheese mixture into the stock pot with the vegetables and ham and stir until completely Would shredded potatoes work instead of diced? I have a bag of shredded that I need to use and ran. Slow Cooker Ham and Potato Cheese SoupReal Housemoms. Recipe to make with leftover ham! Potatoes are simmered with onions, processed cheese, ham and milk.

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