Pork Tonkatsu with Buttered Vegetables
Pork Tonkatsu with Buttered Vegetables

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pork tonkatsu with buttered vegetables. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pork Tonkatsu with Buttered Vegetables is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Pork Tonkatsu with Buttered Vegetables is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have pork tonkatsu with buttered vegetables using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pork Tonkatsu with Buttered Vegetables:
  1. Make ready Breaded Pork
  2. Prepare 6 each Pork Loin
  3. Get 1 Salt and Pepper
  4. Make ready 3 tbsp Flour
  5. Prepare 1 large Egg
  6. Make ready 100 grams Breadcrumbs
  7. Prepare Buttered Vegetables
  8. Prepare 3 tbsp Soya Sauce
  9. Get 1 large Carrot, julienne
  10. Get 1 medium Cabbage, shredded
  11. Take 1/4 kg Sweet Beans, sliced into small portions
  12. Prepare 3 tbsp Butter
Steps to make Pork Tonkatsu with Buttered Vegetables:
  1. Poke the surface of the pork with the tip of the knife in 5 times.
  2. Season with salt and pepper for both sides.
  3. Coat with the flour evenly and make sure to tap it afterwards so that it wouldn't be covered with so much flour.
  4. Drench in the egg and coat it with breadcrumbs.
  5. Fry the pork until its crispy and golden for both sides. This will take you for about 10 minutes.
  6. For the vegetables, melt the butter on the frying pan.
  7. Add the vegetables and sauté it gently.
  8. When it's slightly cooked, add the soya sauce and season with salt and pepper.
  9. Best served with tonkatsu sauce and steamed rice. Enjoy!

So that is going to wrap it up with this special food pork tonkatsu with buttered vegetables recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!