Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, okra soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the plate?
Okra Soup is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Okra Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have okra soup using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Okra Soup:
- Take 20 pieces Okra(washed and Grated)
- Take 1 kg Beef/Goatmeat
- Prepare 2 Red onions(Grated)
- Prepare Yellow pepper (diced(
- Get Dryfish(washed and deboned)
- Get Stock fish
- Prepare cubes Knorr
- Make ready Salt
- Prepare Crayfish
- Get Okpei(local seasoning)
- Make ready 1 cooking spoon Palm oil
- Prepare Hand full Dry Shrimp
Okra soups became signature and staple dishes throughout the South. It is hard to know where the family tree starts and where it stops. Some varieties of Kentucky burgoo and the Brunswick stew of. Growing up Okra Soup was on my list of reviled sauce; when okra soup was on the menu at home.
Instructions to make Okra Soup:
- In a pot, wash and season your meat and stock fish with onion, salt, Knorr,Yellow pepper and cook for about 5mins to get d meat stock, then add more water to d level of d meat and cook till done.
- Wash and grate the Okra and set aside.
- Once the beef is done and d stock reduced, add your crayfish and palm oil and bring to a boil on high heat.
- Next add your Okra,dry fish, shrimp and Onion and cook for about 2-3mins to get a little crunch on the Okra.
- Taste for salt and correct accordingly.
- Your Okra Soup is ready. You can have it with Eba, Semo, Pounded yam, Amala
I would often eat bread or Garri, for sustenance, - Anything but Okro! See Recipe For Okra Soup ». Okra is often boiled or fried and served as a simple side in soul food restaurants, but in Charleston it often comes as a luscious vegetable soup with tomatoes, onion, and. This easy okra soup features can be made with fresh, frozen, or canned vegetables View image. Granny's Okra Soup. this link is to an external site that may or may not meet accessibility guidelines.
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