Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, puto maya. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Puto Maya is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Puto Maya is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have puto maya using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Puto Maya:
- Get 2 cups Glutinous Rice
- Make ready 2 cups Coconut milk
- Take 3/4 cups White Sugar
- Make ready 1/2 tsp Salt
- Prepare Thumbsize ginger
- Prepare leaves Banana
Steps to make Puto Maya:
- Soak glutinous rice in water for 8 hours or overnight
- Rinse and strain water from rice
- Add the coconut milk, sugar, salt and minced ginger cut into thin pieces
- Continue to stir on medium low heat until most liquid is absorbed
- Steam the banana leaves. This is to avoid tearing.
- Place the banana leaf like a plate in the steamer then pour the rice.
- Steam for 30 mins.
- Fold the sheets of banana leaves into a cone
- Place the cooked rice into the cones
- Serve with mangoes and hot chocolate
So that’s going to wrap it up with this exceptional food puto maya recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
