Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, leftover ham with cheese and potatoes over rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Leftover Ham with Cheese and Potatoes over rice is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Leftover Ham with Cheese and Potatoes over rice is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have leftover ham with cheese and potatoes over rice using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Ham with Cheese and Potatoes over rice:
- Get 200 grams Ham, diced
- Get 1/2 cup cheese spread
- Make ready 2 medium potatoes, cubed
- Prepare 1 small carrot, minced
- Prepare 1 small garlic, minced
- Get 1 small white onion, minced
- Prepare 1/2 tsp dried sage
- Get 1 piece beef bouillion cube
- Prepare 2 cup water
- Get 1/2 cup butter
- Get 1 salt and pepper
- Take 5 cup cooked rice
Instructions to make Leftover Ham with Cheese and Potatoes over rice:
- Heat butter on a pan. Sautee garlic, onions and ham.
- Add potatoes, carrots, sage and salt and pepper.
- Add water and bring to simmer. Add beef bouillion cube. Simmer until vegetables are cooked.
- Taste. Add more salt, pepper or sage if desired. Serve over rice.
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