Banana oat muffins
Banana oat muffins

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, banana oat muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Reviews for: Photos of Banana Oat Muffins. Here are a few reasons to love this banana muffin recipe (which Make it oat free: Simply omit the oats. Make it lower in fat: I would argue that this bread contains a healthy.

Banana oat muffins is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Banana oat muffins is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have banana oat muffins using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Banana oat muffins:
  1. Make ready 2 ripe bananas
  2. Take 100 gms butter
  3. Take 100 gms all purpose flour or maida
  4. Get 100 gms castor sugar or powdered sugar
  5. Take 2 eggs
  6. Take 10 tbsp oats
  7. Make ready 1 tsp baking powder
  8. Make ready 1 tsp baking soda
  9. Prepare 1 tsp cinnamon powder
  10. Get Pinch salt
  11. Make ready 1 tsp vanilla essence
  12. Take 10 paper cupcake linens
  13. Make ready as needed Dry fruit as per your choice

Before there were Gluten Free Banana Oat Muffins, there were store-bought muffins. For years, I've nursed a strong and unwavering love for… grocery store bakeries. I use Bob's Red Mill Quick Cooking Steel Cut Oats and use an extra teaspoon of cinnamon. Banana oatmeal muffins, free of processed sugar.

Steps to make Banana oat muffins:
  1. Preheat a oven at 200° degrees for 10 min. In a bowl, sieve flour, baking powder, baking soda and set aside. (Dry ingredients)
  2. In another bowl mash bananas and set aside.
  3. In a mixing bowl, cream butter and sugar, then add the mashed bananas and beat well using a electric beater (if u have one)
  4. Next beat the eggs. Adding each egg one at a time. Then add the vanilla essence and mix.
  5. Then add the oats and mix well. Then add the dry ingredients little by little mixing in a cut and fold method.
  6. Then add the cinnamon powder and dry fruit and mix well.
  7. Next fill the paper cupcake linen with 1 tbsp spoon of the cake batter.
  8. Bake the cupcakes at 180°degrees for 30 mins or till done.
  9. Once done remove from bake and cool on a wire rack.
  10. And voila your cupcakes are ready to eat.

You can use this muffins recipe for breakfast or even take with you to work or give the children for school. These banana oat muffins check all the boxes plus, they are portable. Unlike most muffins, these banana oat muffins with yogurt are light and moist without using butter or oil in the recipe. These Caramelized Banana Oat Muffins are made with whole grains and without refined sugar for a super satisfying and delicious breakfast. These Banana Oatmeal Muffins are a quick and easy breakfast on the go.

So that is going to wrap this up with this special food banana oat muffins recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!