White spaghetti, egg stew,steamed cabbage and fried chicken
White spaghetti, egg stew,steamed cabbage and fried chicken

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, white spaghetti, egg stew,steamed cabbage and fried chicken. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Substitutions for Egg Fried Cabbage. pantry-friendly - given cabbage and eggs will keep for weeks and weeks Or serve as a side to steamed, roast or pan fried chicken. egg-free - cook cabbage and season with soy sauce. Serve with lashings of grated parmesan or as a side to cooked chicken. Just like mom's homemade spaghetti, except made even better (and easier!) in one pan - the pasta and eggs are cooked right in!

White spaghetti, egg stew,steamed cabbage and fried chicken is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. White spaghetti, egg stew,steamed cabbage and fried chicken is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have white spaghetti, egg stew,steamed cabbage and fried chicken using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make White spaghetti, egg stew,steamed cabbage and fried chicken:
  1. Take Spag
  2. Take 2 eggs
  3. Make ready 2 big tomatoes
  4. Prepare 3 scotch bonnets
  5. Make ready Cabbage
  6. Prepare Green beans
  7. Make ready Fried chicken
  8. Make ready Spices
  9. Take Seasoning
  10. Get Curry powder
  11. Prepare Onion

Chicken Stew - with crispy skin! Anyone else here not a fan of slimy chicken skin?? I don't care how long it's been slow cooked. And whether it's a stew, in soup or Hainanese chicken.

Instructions to make White spaghetti, egg stew,steamed cabbage and fried chicken:
  1. Zaki dafa taliya ki saka salt da oil.
  2. Ki markada kayan miya ki soyasu kisa spices da seasoning ki rufe for 5mins.
  3. Ki fasa kwai ki saka mishi kayan kamshi ki zuba a stew ki juya sannan ki kara yanka albasa ki zuba.
  4. Cabbage kuma zaki yankashi ki wanke sannan kisa mai a pan ki zubashi kisa green beans ki juya ki saka seasoning and spices ki saka albasa da attaruhu (optional) ki barsu su soyu.
  5. Serve.

Meatloaf - a family favourite forever and ever! Simple yet pleasing, eggs fried in butter and seasoned with garlic powder, pepper, onion and rosemary are mixed with hot pasta to make a terrific meal for one. This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore. My steamed chicken had turned into a cabbage and chicken stew! Although I used chicken wings initially, chicken thighs have a bit more substance, so I recommend using them instead.

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