Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken liver adobo. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Liver Adobo is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken Liver Adobo is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook chicken liver adobo using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Liver Adobo:
- Prepare 5 pcs chicken liver
- Take 3 medium potatoes cut into 6 pieces each
- Make ready 1 big onion cut into cubes
- Take 4 cloves garlic press and chopped
- Take 2 bay leaves
- Make ready 5 pcs whole black pepper
- Get 30 ml soy sauce
- Take 10 ml Mirin
- Take 5 cubes Brown sugar
- Make ready 30 ml Rice vinegar
- Take 1/2 cup water
Steps to make Chicken Liver Adobo:
- Since this is chicken liver, I don't have to marinate it anymore. I just put it all together. And cook for 30 minutes in a medium to low heat. I didn't mix it, just let it boil to avoid ruining the liver to pieces.
- Then serve with steamed rice.🙂
So that’s going to wrap it up with this exceptional food chicken liver adobo recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
