Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, bottle gourd. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Bottle gourd is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Bottle gourd is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have bottle gourd using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bottle gourd:
- Take 150 gms bottle gourd
- Make ready 1 pinch asafoetida
- Get 1 pinch cumin
- Take As per taste salt
- Make ready 1 pinch turmeric powder
- Make ready 1/4 tsp red chilli powder
- Take 1/4 tsp coriander powder
- Prepare 3 tsp ghee
- Get 4 tsp curd
- Make ready Handful coriander leaves
Instructions to make Bottle gourd:
- Peel the gourd and cut into small pieces.
- In a pressure cooker add water and gourd. Pressure cook it to 2 whistles.
- Now strain the water. In a wok add ghee. Heat it up. Add cumin, asafoetida.
- Now add curd mixture and stir fry it for 2minutes. Add gourd and again stir fry. Add 1/2 glass of water. Make it to a boil. Garnish with coriander leaves.
So that’s going to wrap it up with this exceptional food bottle gourd recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
