Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, veg ramen noodles with eggs. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Veg Ramen noodles with eggs is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Veg Ramen noodles with eggs is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook veg ramen noodles with eggs using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Veg Ramen noodles with eggs:
- Make ready 2 eggs
- Prepare 100 gms noodles of choice
- Make ready 1/2 tsp ginger garlic paste
- Get 1/2 tsp shrimp paste
- Make ready 1 tsp soy sauce
- Make ready 1 tsp apple cider vinegar
- Prepare 1 tsp fish sauce
- Make ready 100 g cabbage
- Take 1 carrot
- Take 1 jhalepeno peppers
- Make ready 1 green bell pepper
- Make ready 1/2 tsp pepper
- Take 1/2 tsp chilli power
- Prepare to taste salt
- Get leaves mint
- Take 1 spoon lemon juice
Instructions to make Veg Ramen noodles with eggs:
- Pour olive oil in a sauce pan add 1/2 tsp of ginger garlic paste and 1/2 tsp of shrimp paste; cook until ginger garlic paste is golden brown
- Add chooped carrots jhalepeno peppers green bell peppers and cabbage julians; stri fry
- Add 1 tsp of apple cider vinegar, soysauce, lemon juice and patis (fish sauce) stir the mixture for 2 minitues
- Add 3 cups of water let it boil then add noodles of your choice let it cook.
- Add salt if required and pepper with 1/2 tsp of red chilli powder.
- Add mint leaves and serve with slices of boiled eggs.
So that is going to wrap it up for this exceptional food veg ramen noodles with eggs recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!