Canton Seafood Mix
Canton Seafood Mix

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, canton seafood mix. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Canton Seafood Mix is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Canton Seafood Mix is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook canton seafood mix using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Canton Seafood Mix:
  1. Make ready 3 Cloves Garlic (Minced)
  2. Take 1 Medium Size of Onion (Chopped)
  3. Get 1 Teaspoon Salt
  4. Take 1 Teaspoon Black Pepper
  5. Prepare 1/2 Cup Soy Sauce
  6. Take 1/2 Small Cabbage (Chopped)
  7. Get 1 Small Cauliflower (Chopped)
  8. Make ready 500 mL Water
  9. Make ready 1 Pack Medium Size of Canton Noodles
  10. Take 1/2 Small Carrot (Thin Slices)
  11. Make ready 10 Pieces Quail Eggs (Boiled)
  12. Make ready 10 Medium Squids (3 slices per Squid)
  13. Make ready 1/2 Cup Shrimps
Instructions to make Canton Seafood Mix:
  1. In a pot or you can also use wok, sauté the garlic and onion. After sautéing for 15 to 30 seconds, add the sliced squid and shrimp. Add some salt and pepper. Simmer it for 5 minutes.
  2. Put in the carrots, cabbage, and the cauliflower, let it simmer for a few minutes.
  3. Remove all the the ingredients in the pot/wok, put the water in it with the soy sauce and wait until it comes to boil.
  4. And then add the canton noodles, cook until the liquid is absorb by noodles.
  5. Put the sautéed seafood with vegetables back in the pot/wok. Let it simmer for a minute. Top it with boiled quail eggs and Enjoy the food!

So that’s going to wrap this up with this special food canton seafood mix recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!