Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sausage roll. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. The traditional British sausage roll is so quick and easy to make, plus it is the perfect snack or party food and can be served hot or cold.
Sausage roll is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Sausage roll is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sausage roll using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sausage roll:
- Prepare 2 cup all-purpose flour
- Get 1 packages active dry yeast
- Make ready 2 tbsp sugar
- Make ready 3/4 tsp salt
- Prepare 3/4 cup warm milk
- Prepare 6 sausages
Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!! A juicy homemade sausage mixture wrapped in puff pastry.
Steps to make Sausage roll:
- Mix flour, sugar, salt, yeast and milk (cover the yeast with flour first then mix altogether)
- Knead the dough until it becomes elastic
- Cover the dough with wrap and leave it in the dark place for 40 mins
- Knead the dough and divide it into 6 rolls
- Knead each roll into long tube and roll to enclose the sausages
- Bake in a pre-heated oven (355 F) for 25 mins, transfer onto cooling rack and cool them completely
Sausage Roll is a Brisbane, Australia, based pop-press catered for an international Audience. We try our best to engage with and promote artists and content creators from all around Australia. Sausage rolls are classic pub food for a reason. These flaky pastries stuffed with spiced sausage bake up golden brown and are delicious. Roll out purchased puff pastry dough or make your own and.
So that’s going to wrap it up for this special food sausage roll recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
