Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, kwek kwek. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Kwek kwek or Orange eggs are boiled quailed eggs coated with an orange batter and deep-fried until the batter is crispy. Kwek - Kwek Recipe (Fried Orange Quail Eggs). Kwek-kwek is one of my favorite street foods.
Kwek kwek is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Kwek kwek is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook kwek kwek using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Kwek kwek:
- Make ready Quail Eggs and Chicken Eggs
- Make ready 1 cup flour
- Get 1/2 cup cornstarch
- Make ready 1 tbsp baking soda
- Make ready 1 tsp iodized salt
- Get 1 tablepoon fish sauce
- Make ready 2/3 cup water or add till the consistency if the batter is good
The main difference between the two lies in the egg that is used. Kwek kwek is a popular street food enjoyed in the Philippines, but you can make your own version at home with the right ingredients and supplies. Hard boiled quail eggs are coated in an orange batter. Kwek-kwek made of orange-battered quail eggs deep-fried to golden perfection.
Instructions to make Kwek kwek:
- Heat oil, deep fry. With a stick poke and deep eggs into batter and fry..
This Filipino street food is delicious with spicy vinegar or special sauce. Kwek-kwek Recipe. this ball made of quail eggs and some orange batter is best eaten with lots of vinegar. Larger version of this, made of chicken egg is more popularly known as Tokneneng. Kwek-kwek is one of my favorite street foods. It is boiled quail eggs, coated with orange flour mixture and How to make Kwek-Kwek the panlasangpinoy way.
So that’s going to wrap it up for this special food kwek kwek recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
