Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, buffalo chicken bites. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Buffalo Chicken Bites is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Buffalo Chicken Bites is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook buffalo chicken bites using 16 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Buffalo Chicken Bites:
- Make ready Chicken filling
- Take 1 lb chicken thighs
- Take 1 each Frank's hot sauce
- Take small onion, chopped
- Make ready 1 Bell pepper
- Take 1 cup white rice
- Take 8 oz cheddar cheese
- Prepare salt and pepper
- Make ready Dough
- Prepare 3 cup all purpose flour
- Take 1 cup warm water
- Get 1 packages active dry yeast
- Get 1 tbsp white sugar
- Make ready 1 tsp salt
- Get 2 tbsp grapeseed or vegetable oil
- Prepare 1 large egg
Steps to make Buffalo Chicken Bites:
- Prepare Chicken thighs: You have 2 options. Option 1. Put chicken thighs and half the bottle of Frank's in a crockpot, set on low for 8 hours. Shred when done. Or 2. Cook chicken thighs in a skillet with a little oil, shred and add Frank's hot sauce when done.
- Add the onion, bell pepper, cheddar cheese, salt and pepper to the chicken. Set aside.
- Cook white rice according to package directions. I'm lazy and use minute rice. Throw that rice in the bowl with the other stuff. Give it a stir.
- Add the rest of the hot sauce to the bowl, stir well.
- Time to prepare the dough! Put the flour, salt, sugar and yeast in a bowl. Give it a stir.
- Add the warm water and grapeseed oil to the bowl. Stir until combined. Add more flour if it's too sticky, more water if it's too dry.
- Roll out that dough on a floured surface until it's thin, but not too thin.
- Cut the dough into 3x3 squares, or cut it however big you want. Bigger squares mean bigger bites. You should preheat the oven to 375 now.
- Add enough chicken filling to the dough square to fill it, but still be able to wrap it up into a happy little pocket of awesomeness. About 2 TBSP per 3x3 square.
- Keep on filling and wrapping. Set them on a pan covered with a sil pat, parchment paper, or lightly greased with oil.
- Make an egg wash: take 1 egg and keep just the whites. Give it a quick whisk.
- Apply a thin layer of egg white using a pastry brush to each pocket/bite. Sprinkle with some salt and pepper.
- Bake in the oven at 375 for 20-25 minutes or until browned.
- You're done! Serve them bad boys with ranch or bleu cheese dressing and some celery.
So that’s going to wrap this up for this special food buffalo chicken bites recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!